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Christmas onlyLimited edition

Panettone artigianale

Made by Pasticceria Santa Chiara · Sold and shipped by Gourmet Hub

Current price: €32.00

€32.00 / kg

VAT included

Contains

  • cereals containing gluten
  • eggs
  • milk

May contain traces of

  • tree nuts
All product information

Formato 1 kg

Available from November 15, 2026

A holiday sweet: it can be ordered only in its season.

Orders open from November 15, 2026 to December 24, 2026.

Shipping and returns

We ship it ourselves, from Gourmet Hub. Delivery costs and times are calculated at checkout.

ShippingReturns and withdrawal

Description

Lievito madre rinfrescato per tre giorni, burro, tuorli e una lievitazione lenta di trentasei ore: il panettone classico, con uvetta e scorze d'arancia candite di Sorrento.

Si ordina solo per Natale: lo sforniamo dal 15 novembre e lo spediamo fino alla vigilia.

Tasting notes

Soffice e profumato, agrumi e vaniglia.

Pairings

Spumante, passito, crema al mascarpone.

Product information

As on the label: allergens, ingredients and nutrition, always visible before you buy.

Allergens

Contains: cereals containing gluten, eggs, and milk.

May contain traces of: tree nuts.

Ingredients

Farina di frumento, uvetta (17%), burro, tuorlo d'uovo, zucchero, scorze d'arancia candite (10%), lievito naturale (frumento), miele, latte intero in polvere, sale, vaniglia.

Origin

Prodotto a Napoli con burro e uova italiani.

Region: Campania

Storage

At room temperature

Conservare in luogo fresco e asciutto, lontano da fonti di calore. Una volta aperto, richiudere nel suo sacchetto.

Shelf life: 4 months.

Characteristics

  • Vegetarian

Nutrition facts

Average nutrition values per 100 g
Average valuesper 100 g
Energy1,680 kJ / 401 kcal
Fat17 g
of which saturates10 g
Carbohydrate54 g
of which sugars27 g
Fibre2 g
Protein7.5 g
Salt0.4 g

The producer

Pasticceria Santa Chiara

Napoli, Campania

The Neapolitan holiday sweets, made with mother dough.

A small pastry shop in the old centre of Naples that works only with mother dough and Italian butter and eggs: panettone, pandoro, struffoli and roccocò at Christmas, colomba and pastiera at Easter.

With Gourmet Hub it makes the holiday sweets in limited batches: they can be ordered only in their season.

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